Why the Whole Menu Is Gluten Free
Most cafes have a gluten free option. We don't do options. Our owner is coeliac and has been through every ingredient on this menu, down to the granola, the oats and the protein powder. If it's on the counter, it's gluten free.
Nothing with gluten comes through the door. No bread, no pastries, no toast. Every supplier checked, down to what else gets made in their facility. Gluten free granola and oats. EarthChamp by Wyldsson protein. Okah organic açaí. Yuuki-Cha matcha. Alternative milks, no upcharge.
Coeliac, sensitive, or just curious: come in. Start with the coffee or an açaí bowl. Walk in, no membership.

